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Dining establishments are always under strict scrutiny. From adhering to health codes to appealing to customers new and old, your restaurant cannot falter when it comes to cleanliness, aesthetics, or efficiency. Handling routine cleaning in-house takes resources away from what you do best. And outsourcing multiple companies to tackle cleaning, repairs, landscaping, and more is a recipe for losing time and money.
Reduce these operational headaches by working with a facilities management company that does it all. The Budd Group can establish a customized facilities management plan that creates a clean, safe, and compliant environment for your staff, customers, and other stakeholders. Our approach is comprehensive, keeping in mind a restaurant's kitchen, appliances, air quality, dining area, outdoor spaces, landscape, and more.
Restaurants must remain pristine, safe, efficient, and compliant. We achieve this with our range of services, including:
Restaurants have many moving parts. Even a small mistake can become a major liability for your entire business. By working with a competent, comprehensive facilities management provider like The Budd Group, the day-to-day and often-ignored issues are handled for you without the mess of multiple contracts or points of contact. This lets you focus on what you do best: providing your customers with an incredible dining experience. Some key benefits of this approach include:
The Budd Group continues to improve restaurants throughout the region with our comprehensive and customized facilities management programs. We have the resources and experience to take on dining establishments of all sizes and with unique needs. Contact us today to start making lasting changes to your restaurant from the inside out.
With our Green Cleaning Program, you can rest assured knowing that the healthiest cleaning solutions, practices, and equipment are being used by our highly trained team. Plus, we only use Green Seal cleaning chemicals for all our general commercial cleaning and floor work, as well as Green Seal paper products that meet or exceed the recycled requirements of the U.S. Green Building Council.
Adopting a full-service facilities management program for your restaurant will result in decreased liability, increased compliance, improved customer satisfaction, employee morale, and reputation, and operational cost savings.
Common challenges associated with facilities management for restaurants include:
This simple philosophy is at the heart of our guarantee to every customer we serve. We will meet or exceed your expectations in the delivery of high-quality facility support solutions.
We will work closely with you to adhere to your schedule, minimize disruptions, and complete tasks on time.
We are at the cutting edge of how to manage new and unforeseen issues in your facility, offering customized, comprehensive, and flexible facility management programs.
With more than 4,000 dedicated employees, The Budd Group is one of the leading facility service companies in the country, delivering high-quality janitorial, maintenance, landscaping and facility support solutions to customers throughout the Southeast.
The Budd Group strives to be a God-honoring company of excellence that safely delivers facility services to meet our customer needs, offers development opportunities for our employees and contributes to our community.
